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breakfast of champions
While macaroni and cheese was our late night go to snack, breakfast potatoes was our breakfast of champions. Easy, greasy and always sure to settle our stomachs after a few too many the night before, these things were practically an every weekend production. Below is an adult twist on the college staple.
I love just opening up the fridge and pantry, seeing what I have on hand, and going into Chopped mode to make the very best dish out of my mystery box ingredients. This Chorizo & Radish soft scramble with baked breakfast potatoes would have won me the Chopped $10,000 for sure.
